&quot;Arii Moana&quot; is a French dinner today. Sure enough, this is the level that French territory should have. French food is still more suitable for my appetite. The lamb chops are very good. There is no lamb stew. There is no excessive fat and meat, but it is still meticulous and chewy. The foie gras tastes solid and dense, and the fragrance is very mellow. After the meal, the service staff also asked me what I liked most about desserts? I said Sorbet (similar to Italian gelato) will not be too appetizer: salmon tartata pre-favorite: fried dried bezo cream truffle foie gras main course: Australian lamb chops asparagus rice dessert: caramel Mousse smoothie with mango jam lemon cream fruit with sorbet (sorbet)

Arii Moana

The best restaurant at the St. Regis Hotel Bora Bora is an elegant French restaurant that needs to be dressed. It is said that the restaurant of the same name opened elsewhere is rated one to three stars in Michelin, and one star in Shanghai. This is because it is a resort restaurant that is not participating in the rating. Besides the environment, the restaurant is facing the main peak of Bora Bora, only open for dinner (closed on Wednesday), and you can see the beautiful photos of the sunset at dinner time. They are the pre-dinner dishes, dried fried foie gras, crispy lamb chops, and a selection of Angus beef ridges in the United States. The taste is good, the amount is still very large, two people can&#39;t finish it at all.

The only Asian-flavored restaurant in the St. Regis Hotel is said to have studied at the St. Regis in Beijing for a year. The chef recommended sashimi is very fresh, 12 sashimi, four kinds of three slices, three shrimps and some seaweed silk, which tastes good. Tucao Gongbao chicken, it is too salty, and I have eaten salt grains.

This is really a great French experience. The dishes belong to Polynesian cuisine. The most attractive thing about this restaurant is its environment. The unique decoration makes it look beautiful. The food taste in the restaurant is also very good.

The Italian restaurant facing the pool is close to the Asian restaurant. The door of the two restaurants is next to the table. The table is divided by red or white candles to distinguish the small breads that the western restaurant will send. Ordered Masurira tomato soup, the taste is very positive. The pizza of ham mushrooms is also very delicious, that is, there is only not very spicy chili oil, no chili sauce. Finally, I asked for a tiramisu, and my companion said it was better than eating on the shore of Lake Como.

This is an undersea restaurant. The environment is really great. I am in it. When I eat, the fish in the cabinet next to me are swimming. It feels really comfortable. The food taste inside is also great and definitely worth recommending.

《Arii Moana》今天是法式晚餐，果然这才是法属地该有的水准，法餐还是比较合我的胃口，羊排做的很出色没有羊膻味，没有过多的油脂肉质却仍细致带嚼劲，鹅肝口感扎实绵密，香味很醇厚，用餐后服务人员还问我甜点最喜欢什么？我说Sorbet（类似意式gelato）会不会太过份开胃菜：鲑鱼塔塔前菜    ：香煎干贝佐奶霜&middot;金箔松露鹅肝主菜    ：澳洲羊排&middot;芦笋炖饭甜点    ：焦糖Mousse冰沙佐芒果酱                     柠檬奶霜水果佐冰糕（sorbet）

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